Easy Peanut Chutney

                          This chutney is very easy to prepare, but tastes great. When we are in a hurry and want to prepare chutney we can make this chutney as it is a great complimentary for any tiffin recipe.

Cook time: 15 min
Prep time: 10 min
Serves: 4

Ingredients:

• 1/2 cup Peanuts 
• 1 tsp Cumin/ Jeera
• 1 tsp Channa dal
• 1 tsp Urad dal
• 5 Green Chillies
• 2 Garlic pods
• Small marble size Tamarind
• 2 tsp Oil

For Tempering:

• 1/2 tsp Mustard seeds/ Avvalu
• 1/2 tsp uard dal
• 1/2 Channa dal
• 1 Red Chilli
• 5-6 Curry leaves

Preparation:

• In a pan, heat oil, add Garlic pods, Channa dal, Urad dal, peanuts, chillies . Roast them on a slow flame.
• Grind the roasted ingredients along with tamarind and salt, adding water to get the runny consistence.
• In the same pan, heat oil, add the ingredients under temper.
• Add the tempering to the chutney.